Since I have no car I have to walk a half a mile to my nearest grocery store. It’s an Asian specialty store. I found that they had a bunch of crustaceans and fish. I didn’t know what to get since there were many things to choose from but ultimately I got trout. Now how to prepare the trout? I can fry it but my apartment will stink. I just got rid of a curry smelling bacon my husband cooked 2 weeks ago. I can bake it but I always do that with fish. Maybe I should stick it in the broiler with some lemons. It’s Friday maybe I should have a drink before I cook. Have a great weekend!
On Friday I met my mother for lunch. We weren’t sure where to go but knew that it had to be a restaurant with a few seafood selections. We stared to walk towards Greenwich Village and saw a bunch of Thai restaurants but I didn’t want spice. We kept walking and my nose picked up the smell of fish and chips and yes it was, A Salt and Battery. Yum! The menu was exactly what we wanted but with only a few seats by the window we decided to continue on our search. As we kept walking I remembered reading a post about a restaurant called, Fish on Bleecker Street, we were just a few block away. Finally, Fish! I ordered Lobster Cobb, the dressing was a little tangy and salty but the lobster and salad were really good. My mother ordered Blacken Catfish, which was tasty but as for the sides it wasn’t my taste. The hush puppies tasted like a ball of Stove Top Stuffing and the collard greens had a sour taste. I must say the staff was very nice and attentive. So would I go there again…yes.