It’s almost dinner time and I just finished eating lunch.
I just had a Bobby Flay Burger with fries. It was very filling! I ate most of the burger but left more than half of the fries. I must admit the burger was just a little salty but I’m just sensitive to salt since I don’t really use that much salt when I cook. But overall it was enjoyable.
Would you eat this Pop Tart Sushi Roll?
Very Colorful and probably too sweet!
This weekend we had a great time in Lake George, NY. There were so many places to eat and so many things to do but not enough time 😦 We did go to a really good restaurant for lunch, The Lobster Pot. I ordered Oysters, OMG Delicious! And the hubby had Surf and Turf which tasted so good. I would love to go back and eat there again. If you’re in the area try to make it part of your lunch/dinner destination.
Over the weekend as I was trying to beat the heat I tried an Edy’s Fruit Bar the flavor Pineapple and I must say it was like eating the actual fruit. It was sooooo good! It reminded me of when I would go out shopping with my father and he would buy me a Pineapple ices from the Pizza shop. Edy’s also has a bunch of other flavors but why try them when I can’t get enough of the Pineapple one 😉
The other day I went to a Greek Restaurant and ate a wonderfully tasty arugula and fig salad. I was eating figs and it didn’t even taste like it I thought it was a grilled eggplant. I went online looking for a similar recipe and I found a bunch but they all seem to be much different than what I had 😦 I guess I’ll have to improvise.
Last week I went to Rhode Island and ate at The Red Parrot Restaurant. Their menu has way to many choices. The menu actually comes in a binder. They have a bunch of drinks like Mango Mango Colada, Red Parrot Rum-Bha, Jungle Voo Doo and of course an assortment of wines. I couldn’t drink, I had a cold which I still kinda have 😦 . I ordered the Cape Cod Lobster Bisque which had cheese or at least tasted like cheese to someone with a stuffy nose and a sore throat and taking a bunch of meds. And for a meal I had the Grilled Mahi Mahi with a lime ginger marinade and I must say it was really tasty even with my suppressed sense of smell and taste. Hope to make it back on day and explore Rhode Island some more.